Project Name
Chowking Commissary
Location
Dubai, UAE
Certification
LEED Silver Certified
Completion
March 2018
Scope
Food Processing Commissary Building
Role
Led a multi-disciplinary team to successfully achieve LEED Silver certification, ensuring sustainable practices were integrated across all aspects of the project.
Key Outcomes
- Implemented energy-efficient systems and selected sustainable construction materials to reduce the building’s environmental footprint.
- Achieved significant reductions in energy and water consumption, contributing to long-term operational cost savings.
- Enhanced indoor comfort through optimized AC system selection and strategic fresh air provision, promoting a healthier work environment for occupants.
Summary
This project demonstrates a holistic approach to sustainable building design and operation. By combining innovative engineering solutions with LEED-compliant practices, the building not only met stringent environmental standards but also improved occupant well-being and operational efficiency.